Unfortunately, my last few days in Shanghai I managed to find myself in the midst of a typhoon. While there were some sights that I still wanted to see, I had no intention of soaking through three layers of clothes in the process. So, I resorted to plan B: eat my way through Shanghai. Collin, a friend who I had made earlier that weekend, introduced me to some delicious takeout and probably the best soup dumplings I have ever had in my life. Miraculously, the takeout was delivered by hand in the poruing rain, but I guess to the people of Shanghai, it was just a light drizzle.
|View of Century Park and Shanghai skyline from my hotel in Pudong.|
My last meal was soup dumplings from Jia Jia Tang Bao with Collin. This is a no frills dumpling house with made to order dumplings of all kinds. I managed to peak my head back into the kitchen to catch a few shots. I don't think I've ever seen fingers move that fast! I'm pretty sure we ended up going through 5 trays of dumplings on our own. And while I had to be practically rolled to the train to get to the airport from how full I was, my taste buds hadn't been that happy all trip. And, besides, I'm sure the dumplings were calorie free...
I ate up until the very last minute before I had to head to the airport, where I took the Maglev, which hits speeds hovering around 400 km/h (roughly 230 mph). I was a little sad to be leaving Shanghai after getting a sneak peak into the city. There are plenty of sights left to see, so I guess there will just have to be a next time.